MEMORIAL DAY SALE! 20% off duck and emu. ends on may 27th at midnight.(SHIPS ONLY ON MONDAYS AND TUESDAYS) ORDER TODAY!
Salt and pepper the emu rump. In a frying pan, preferably not non-stick, heat the oil/fat over medium high heat. Quickly Sear both side of the emu rump about 2 minutes. Once both sides are seared, place in crockpot and pour remaining fat over….