GalSafe® Pork Leaf Fat. 

Premium, clean pork fat—ideal for rendering into smooth, neutral lard. Prized by bakers for flaky pie crusts and tender pastries, leaf fat delivers exceptional texture without strong pork flavor. A traditional, versatile cooking fat for baking, sautéing, and scratch-made kitchens.

Order Limit: 5 pkgs

COMES FROZEN - MAY PARTIALLY THAW DURING TRANSIT
(Read the USDA Guidance on refreezing partially thawed meat.)